Safer® Brand Tomato and Vegetable Insect Killer 32 fl oz Ready-to-Use Spray
Safer® Tomato and Vegetable Insect Killer combines pyrethrins and potassium salts of fatty acids to kill a variety of garden insects on contact. The pyrethrins attack the insect’s nervous system and the potassium salts of fatty acids weaken the insect’s protective outer shell causing them to dehydrate and die.
OMRI Listed® and compliant for use in organic gardening, this insect killer can be used on a wide array of garden vegetables.
Apply every 7-10 days when insects are present or as needed to prevent further damage. It can be applied directly to fruits and vegetables right up until the day of harvest!
What it kills?
Aphids, asparagus beetles, bean beetles, cabbage loopers, caterpillars, Colorado potato beetles, cucumber beetles, diamond backed moth, flea beetles, imported cabbageworm, leafhoppers, plant bugs, tomato hornworm, psyllids and whiteflies.
Where to use it?
Asparagus, beans, broccoli, Brussel sprouts, cabbage, cucumbers, eggplant, herbs, kale, lettuce, peppers, potatoes, squash, tomatoes, melons, and herbs.
How to use it?
- Shake well.
- Use at first sighting of insects
- Thoroughly moisten all plant surfaces where insects are feeding or resting.
- Apply every 7-10 days when insects are present or as needed to prevent damage
- Can be used up until the day of harvest!